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The food and beverage (F&B) industry is a tough line to be in — from intense competition to rising manpower and rental costs and now, a global pandemic. According to Enterprise Singapore, only 60 per cent of small F&B businesses survive in their first five years of operation, and a …

As a veteran television journalist, Sally-Ann Roberts knows how to tame an unsteady landscape and will it into submission. She survived 40 years reporting and anchoring the news for WWL-TV in New Orleans, covering 10 races for mayor and in 2005, Hurricane Katrina, a storm that submerged four-fifths of the …

The #ITGTopShelfie interview series focuses on the beauty routines of Into The Gloss’ lovely, accomplished, and loyal community of readers. Submit your own on Instagram—post your Top Shelfie (tag us @intothegloss!) and include the hashtag #ITGTopShelfie for a chance to be featured on ITG. “Hey, I’m Jess (@jesslivmo), and I’m …