Many Americans increased their alcohol intake during the pandemic, with women and parents of young …
Read More »This S’pore Startup Wants To Challenge Beyond Meat With Plant-Based Chicken
Andre Menezes first tried plant-based food in 2017 in Singapore, when he was getting his teeth into the famous plant-based vegetarian “meat” burger by Impossible Foods. That was a bite to remember, he told KrASIA. As a meat-eater, he was highly impressed not only by the crunchy, savoury flavour of the …
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