Singaporeans have been working from home for prolonged periods time. Recently, Education Minister Lawrence Wong, who co-chairs the governmental task force tackling Covid-19, announced that Singapore might be entering Phase 3 of reopening the economy in the next few weeks. While working from home remains the default mode of working, …
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“The delayed WeWork IPO and COVID-19 pandemic has definitely made funding a little harder to raise than in previous rounds,” Stephanie Ping, WORQ CEO and co-founder told Vulcan Post. “Investors are much more discerning in this environment and demand solid numbers and conduct heavy due diligence on our business model. …
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Cloud kitchens have now become a common way for F&B businesses to start up with low capital as they’re essentially ready-to-use kitchen spaces. These businesses don’t have to take on the risk of a long-term space rental and expend capital on cooking ware, amongst other initial costs. While TCH Foodworks …
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